TA 35+ Raw Jarrah Honey – A Buzz from the Bees (30g)

TA 35+ Raw Jarrah Honey – A Buzz from the Bees (30g)

$19.95

The thick, dark, and non-crystallising Jarrah honey is one of the healthiest in the world. This jar is at the highest certified activity level (TA 35+), this honey is extremely potent with the power to inhibit Golden Staph bacteria (which can cause a range of mild to severe infections).

Colour: Medium to semi dark amber
Flavour: Rich full-bodied; delicate and smooth

Available : 1 Sold : 39

1 in stock

"Premium Jarrah honey available online and in-store at Honey- Wholesale, Perth's top honey shop in Western Australia.

$19.95

Available : 1 Sold : 39

1 in stock

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  • Grade Guide

    Grade Guide

    TA UMF™ NPA MGO AAV
    5+5583260
    10+1010263370
    15+1515514400
    20+2020829460
    25+25251202500
    30+30301625540
    35+35352001570

    The table above shows the approximate equivalencies between UMF, MGO, NPA, and TA that have broad industry acceptance. [6]

     

    TA, NPA, and MGO are not grading systems. They are measurements of specific markers in honey.

    A grading system implies a single, standardised quality scale. What exists in medicinal honey is instead a set of laboratory measurements, each capturing a different aspect of the honey’s composition or activity. Treating them as equivalent “grades” leads to widespread misunderstanding.

    Understanding the relationship between these measurements is essential for comparing honeys accurately.

    TA = hydrogen peroxide activity + non-peroxide activity. It captures everything. For honeys like Jarrah, which derive their antimicrobial power primarily from hydrogen peroxide, the TA value reflects the honey’s full medicinal potency. For Manuka honey, TA includes both its MGO-driven non-peroxide activity and any hydrogen peroxide activity present.

    UMF™ = a trademarked label for NPA in New Zealand Manuka honey. It is not a separate measurement system – it is NPA certified under a specific trademark. UMF™ ratings apply exclusively to New Zealand Manuka honey.

    NPA = non-peroxide activity only. It is the portion of TA that remains after hydrogen peroxide is removed by catalase. For Manuka honey, NPA is the dominant component. For Jarrah honey, NPA is typically negligible because its activity comes from hydrogen peroxide.

    MGO = the amount of methylglyoxal in the honey. It predicts NPA reliably but measures a chemical concentration, not antimicrobial performance directly.

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TA 35+ Raw Jarrah Honey – A Buzz from the Bees

The thick, dark, and non-crystallising Jarrah honey is one of the healthiest in the world, even outperforming the wildly popular New Zealand Manuka variety. With an activity level of TA 35+, this honey is extremely potent.

Colour: Medium to semi dark amber
Flavour: Rich full-bodied; delicate and smooth

Jarrah Honey, sourced exclusively from a Eucalypt tree species in Western Australia, showcases the unique and rich flavors of the region. It has one of the highest antioxidant levels found in produce and has a lower GI than most other honeys. Researchers extensively study Jarrah honey. It has high antibacterial and antimicrobial activity and due to its high hydrogen peroxide level, it can inhibit Golden Staph bacteria (which can cause a range of mild to severe infections).

As Jarrah honey is a high fructose honey, consumers who are diabetic and still desire some sweetness in their diet will find this honey beneficial whereas some other honeys in the world are much higher in glucose.

We harvest this honey from a pristine environment—no chemicals or pesticides. Our 100% natural honey, direct from beekeepers, contains no additives or preservatives.

A Buzz from the Bees pride themselves in selling only export quality pure honey. Each production of honey is given a certification by ChemCentre, a Western Australian statutory authority, certifying its activity.

Pure Western Australian honey

Other Info

Brand: A Buzz from the Bees
Packaging: Glass, PET
Region: Western Australia
Varietal: Jarrah
Total Activity Rating (TA+): 35
Processing: Raw
Size: 30g, 250g, 500g

Weight 0.2 kg
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